Stir together ketchup and remaining cup brown sugar; pour over meatloaf. https://thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/. This recipe is delicious. I thought it was her made up thing. You may see ads that are less relevant to you. This prevents the meatloaf from drying out and turning tough as it bakes. Add the Worcestershire Sauce. Pour stock over top. Paula and the rest of the Deen family have always loved a good Southern meatloaf recipe, It will only take a minute or two for you to leave your comments in the section below. I had to cut back on the Creole seasoning, but other than that, this was an excellent recipe!! Christabel Lobo is a freelance food writer and illustrator based between Washington, D.C., and India. Add the salt, pepper, sugar and garlic powder and mix with a spoon. * 1 teaspoon dried parsley flakes I covered the meatloaf with half of the sauce when I put it in and covered it with the rest one hour before it came out. This BBQ sauce is so good that we think it deserves to adorn other dishes beside its namesake. My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe, she says. Let stand 10 minutes before serving. Press the meat firmly into the pan. One of the best meatloaves Ive had and its the only one Ive ever made myself. Recipe: Slow Cooker Tomato-Basil Meatloaf. Drizzle with ketchup. Lightly grease a 5x9-inch loaf pan. Don't you agree? Bake for 1 hour or until the meatloaf is done. Advertisement Miss. Put bacon drippings in a hot skillet on stove top. YUMMYthink I will make some tonight . MY go to recipe for meatloaf!! The most old-fashioned thing about this meatloaf is letting it stand for 10 minutes after it comes out of the ovenwe know you'd prefer to simply dig in. My entire family loves it! My mom whose parents were from Kentucky used to make something similar to this and she would brown hamburger patties then put this over the meat and always served it with fried potatoes. Smile. Directions Preheat oven to 350F. Very Delicious Meat Load but made a couple modifications. I have been eating this all my life, but didnt call it gravy. in pecans. Follow our easy, step-by-step, photo illustrated instructions to learn how to make our classic Southern Meatloaf Recipe with a tomato glaze on top. Marsha. My daughter is heartbroken. In large bowl, combine all ingredients, mixing lightly but thoroughly. Shape into a loaf in shallow baking pan. Sometimes I even add a little extra sugar. Mix ground beef, bread crumbs, egg and seasonings in large bowl. 06 of 12. 1 teaspoon Black Pepper This new twist on meatloaf uses ground turkey and cooks in one skillet. By Gina Jester, Fairfield Grocery & Market Recipe by Southern Living April 2005 prep: 20 mins cook: 1 hr 7 mins stand: 10 mins total: 1 hr 37 mins Yield: Makes 6 to 8 servings Add onion, garlic, oregano, salt and pepper and cook on med. Serve with tomato gravy (below). It's moist and tender yet firm. GOOD STUFF! Delicious Southern Tomato Gravy Meatloaf - YouTube 0:00 / 6:19 Delicious Southern Tomato Gravy Meatloaf Dining With Dessica 2.57K subscribers Subscribe 4.1K views 4 years ago SUBSCRIBE HERE:. Form into loaf and place in baking dish. Depending on your schedule, you can freeze the meatloaf raw, or bake it ahead of time and freeze the entire cooked loaf. Spray a large loaf pan with nonstick spray. Combine first 8 ingredients and cup brown sugar in a medium bowl just until blended. Prepare your equipment: Start by preheating your oven to 375F. The ideal meat loaf temperature is about 160F. In a large skillet, add the olive oil, and butter. Add garlic and cook, stirring, until fragrant, about 2 minutes. Thanks for sharing. If it doesn't appear after 10 minutes, try refreshing the page. My Swedish gram made egg gravy. MyRecipes.com is part of the Allrecipes Food Group. Use more milk if needed. Add ground meat. Meatloaf is pretty quick and easy to make. A really great combination of seasonings and easy to make. Ill be anxious to hear from you. Your email address will not be published. We love finding out old classics that we can rethink with the use of new kitchen tools like the Instant Pot, and this recipe was a hit with Southern Living Test Kitchen pro Ivy Odom and her mama, who tried it out for us. How did you like it? Yield Makes about 2 cups Prep time 5 minutes Cook time 12 minutes to 16 minutes Show Nutrition Ingredients 3 tablespoons unsalted butter 3 tablespoons all-purpose flour 1 (14.5-ounce) can diced or crushed tomatoes 1 cup low-sodium chicken broth 1/4 cup half-and-half or heavy cream Mix with spoons or hands until fully combined. 1/4 cup Milk, possibly a little more. 1/4 small Onion, finely chopped. Place a layer of meat in the pan and press it down firmly. In a large bowl, combine the ground beef, eggs, milk, breadcrumbs, onion, burger seasoning, and 1/2 cup of ketchup. My mother was from Mississippi and she just took homemade canned tomatoes and put them over her biscuit and then she would make what she called Streaky Gray which consisted of bacon drippings and black coffee, she would use the drippings from the bacon and when it was hot she would add the black coffee. I just pulled the meat apart by hand as I added it to the bowl. If using ketchup, brush ketchup on top of the partially cooked meatloaf keto recipe. Bake at 400 F until cooked through, 40 to 50 minutes. Besides having it on biscuits, we put it on mashed potatoes. Pack into a lightly greased or foil-lined loaf pan or shape into a loaf and place on a lightly greased foil-lined baking sheet with sides, such as a jelly roll pan . The best part about making meatloaf is that it can be prepared and assembled in advance. I used canned tomatoes and butter since I didnt have bacon fat. Thoroughly mix the beef, bread crumbs and egg in a large bowl. Bake. * 1 teaspoon paprika The sauce also ensures that the meatloaf stays moist as it finishes baking in the oven. Place on a baking sheet and bake the meatloaf for 1 hour and 10 minutes. The little bit of sugar helps cut the acid in the tomatoes. This is the best meat loaf recipe and the only one I use. You could bake the meatloaf in the loaf pan if you prefer. Step 2. I added a little grape jelly to it instead of sugar to take a little of the acid out and used butter instead of bacon. I never had it till I moved to central FL. As most of you know, my cousin Steve has passed away and is now with our Lord in Heaven. Just like mom's meatloaf, but in miniature form. If you enjoyed this article, subscribe to receive more just like it. Panko breadcrumbs are larger than normal breadcrumbs so they make the meatloaf softer. 1/2 cup Ketchup Our Southern Meatloaf with Tomato Gravy - Copy Steps. 5 lbs. While meatloaf bakes, stir together all sauce ingredients in a bowl. Tasty Query uses cookies to ensure you get the best experience on our website. Remove one-third of this mixture from the pan and set aside. Tomato sauce and tomato pasteMaking up a majority of the sauce topping, the tomato sauce and tomato paste both add depth and flavor to this recipe. Just had it last week. If your family groans when meatloaf night comes around, they might just be clamoring for a new version. Even my picky boyfriend loved it! Preheat the oven to 350 degrees. Chop 1/4 of the small onion up very fine. * 1/2 teaspoon ground nutmeg I do not add sugar or garlic just good old comfort food. Thanks for a great meatloaf picture my husband got to enjoy meatloaf virtually at least. But the best of them all is its easy to cook and easy to please nature. Ground beefFor a moist meatloaf, ground beef with a higher fat ratio is the way to go. I was doing about 8 pounds of ground beef at the time. Were Leigh and Anne! Tomato Gravy is such a Southern dish served over biscuits for breakfast, rice for supper or mashed potatoes. 2 Pour tomato sauce over meat loaf. This recipe is the reason my children love meatloaf. Spoon one-third cup of sauce into bottom of a loaf pan. Set aside. I would make it 8 or 10 pounds at a time so I had to reduce it down to share it with you here. So good. Add 1/4 cup Brown Sugar. Place rack in an aluminum foil-lined broiler pan. My mother was a wonderful cook. This meatloaf has the BEST flavor of any meatloaf we have had. This looks like it tastes so good, another must try. I made this for a family dinner and It was gone before the night ended. Thank you and have a Blessed day. Remove from the oven. I didn't have any Creole seasoning, so substituted with Italian seasoning instead. Preheat the oven to 350 degrees. LOL Thanks for sharing a recipe that I had totally forgotten about. I follow the recipe exactly. I didn't have Greek seasoning, but googled it, found a 5 star recipe for it. I love it it comes out so nice and juicy and perfect unlike the dry meatloaf's I ate as a kid. My mother was from Louisiana and made this when I was growing up in the 50s. When the butter starts to foam, add the finely chopped onions, celery, carrot, green onions and garlic to the pan and cook for 5 minutes, stirring occasionally. My cat came very close to dying a few years ago after chewing the leaves and flower of a lily. NO one has ever heard of this unless u lived deep in the south of Mississippi. Crumble the ground beef on top of the moistened bread and saltines. Add flour and make a roux or cook until thick. How long to cook meatloaf in oven? A quick and easy Southern classic. 2. This home-style meatloaf recipe is a delicious combination of two meats, featuring both ground beef and ground pork sausage. Have a wonderful week . Skin and cut up tomatoes and add other ingredients. MY MOTHER USED TO MAKE US TOMATO GRAVY AND BISQUITS , OH HOW I DO MISS HER. Thanks for sharing all your wonderful recipes! The sauce topping is optional, but it just adds something unique to the flavor of the meatloaf. Press meat mixture in a loaf pan and bake uncovered at 350 F for 30-40 minutes. Well, I got around to making this tonight, and it was just like I remembered many years ago. Meatloaf isn't exactly a dinner party staple, but if you served this dish, I don't think anyone would complain. I do have another recipe for meatloaf here on Taste of Southern. This may be old-fashioned in name, but there is nothing old-fashioned about the fantastic flavor of this classic meatloaf recipe. Substitute the same amount for some quick or old-fashioned oats to help bind the meatloaf together. I served this with mashed potatoes with caramelized shallots and corn. Chop the onions very fine. for the first time last night i had grit cakes with shrimp and tomatoe gravy and i cant believe how very delicious it was..i cant wait to make it myself . Bake for 45 minutes. & a friend native to the area made it for me. Very tasty! It's topped with a sweet, tangy and slightly smokey glaze that compliments the meatloaf so well. I have not had tomato gravy in such a long time THANK YOU for sharing!!!!! The no-frills diner does things simply. Meatloaf. More: If You Love Meatloaf, You Need This Pan. Thank you so very much. Worcestershire sauceA staple in every Southern pantry, Worcestershire sauce gives the base of this meatloaf an umami-rich edge. Absolutely worth putting in the rotation! Add the milk. Simple, easy, perfection. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. Place ground beef in a large mixing bowl, adding in the remaining ingredients; mix very gently taking care not to compact. If you choose to stick with ground beef, opt for an 80/20 or 85/15 package to ensure your meatloaf stays nice and moist when baking. Bake for 30 minutes. Then, line a 9-inch loaf pan with foil and spray it lightly with cooking spray. Bring to a boil over medium-high heat, reduce to a simmer and cook the sauce until thickened, about 5-10 minutes. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. Growing up, Mama always used white loaf bread in her meatloaf, so I continued with that at the restaurant, and added the Saltine crackers to help bind it all together even more. Served with baked potatoes, glazed carrots and steamed asparagus. Don't tell me you don't like something until you have tried it. Serve with mashed potatoes and green peas to round out the meal. Just crack 2 to 3 eggs into the gravy in stead of tomatoes and keep stirring until the eggs are done. And I know that yours are absolutely delicious! It's the best meatloaf ever! If you're searching for meatloaf recipes, you must already love them. This meatloaf has an excellent flavor; best meatloaf I have ever had! Pull the 3 slices of bread apart, into small pieces. So happy to have you here. It was a huge improvement (though I enjoyed the original recipe). Place the meatloaf in the broiler and broil until the glaze begins to bubble, 5 minutes or so. She would serve it over steaming rice & bacon on the side. Then, added the tomatoes, salt and pepper. trust me you wont go wrong trying this.My husband loves it, My grandmother is 90 years old, she made this for us growing up, we would spoon it over our fried taters! firm red or yellow tomatoes. This would also be wonderful with cheese dumplins! The combination of onion, carrots, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful. My recipe is very similar to yalls execpt I add a little onion to mine when browning the roux. Its gravy, not soup. Everyone really enjoyed this. This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. With a buffet, customers could begin to eat much quicker than waiting for an order to be prepared. I recently came across some recipes that I used years back at my brothers restaurant. My children in their 4os thats what they always want me to make unless its the holidays. Let the meatloaf continue to bake for about 15 to 20 more minutes until done. I still make this for my daughter and myself.It is my favorite .breakfaast food with biscuits.I make a large pot of it and freeze it in small containers.I buy Mary bs biscuits and have tomato gravy and biscuits about every other day. Instructions. Tomato Gravy is such a Southern dish served over biscuits for breakfast, rice for supper or mashed potatoes. Its totally free, and super easy to sign up. She made a roux of milk & flour. * 1/2 teaspoon ground cinnamon The Dijon mustard adds just the right amount of tartness to the dish. Combine all meatloaf ingredients in a large bowl. To make the sauce, heat oil in a large saucepan over medium heat. I am Thelma Kay, but Steve called me Kay. Culinary website archive already contains 1 230 731 recipes and it is still growing. When it was thickened, she added egg yolks until it made a thick gravy. I substituted the 2 pounds of beef with 1 pound of bison and 1 pound of turkey breast, and then I added just 4 oz of diced, cooked bacon. This recipe comes from country music star Miranda Lambert's mama. Wonderful recipe!! Can you substitute self rising flour for the all purpose flour? Bake at 350F for approximately 45 minutes. Speaking of gravy, have you ever heard of egg gravy? VegetablesCelery and onion added a much-needed crunch to this meatloaf recipe. We ate it over rice too, being from Louisiana. The center should read 160F when using an instant read thermometer. Place ketchup in a small mixing bowl. I put it in a little airtight container and labled it "Greek Seasoning". Will make again. 40 to 45 minutes.Pour into jars and seal. Use your hands to mush and mix these ingredients together until well combined.*. I did not have the celery, so I used a bell pepper instead and it turned out wonderful. Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Prissy Lee Montiel, Caitlin Bensel; Food Styling: Emily Nabors Hall; Prop Styling: Kay E. Clarke, Photo: Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Cat Steele, Photo: Hector Manuel Sanchez; Prop Styling: Buffy Hargett Miller; Food Styling: William Smith, Alison Miksch; Prop Styling: Heather Chadduck Hillegas; Food Styling: Erin Merhar, 115 Delectable Recipes That Use Worcestershire Sauce, 67 Easy Ground Beef Recipes That Make Dinner a Snap, 50 Slow-Cooker Suppers You Can Rely On All Season, Fast Supper Recipes That'll Be Ready in 45 Minutes or Less, Sauces for Steak That Will Take Your Meal Over the Top, 10 Award-Winning Southern BBQ Sauce Recipes, 5-Ingredient Ground Beef Dinners So Easy They Practically Make Themselves, 19 Irresistible Recipes That Use Barbecue Sauce, 30 Quick & Easy Main Dishes to Add to This Week's Meal Plan, 29 Classic Comfort Food Recipes That Can't Be Beat, 69 Football Party Food Recipes Made for Game Day, Classic Condiment Recipes Every Southerner Should Know. Place the meat mixture in a baking loaf pan. Delicious! If you find that your meatloaf is getting too brown, you could cover it with aluminum foil for the last 15 minutes or so. 2 cups fresh tomatoes, peeled and chopped (can use a 14.5 ounce can of tomatoes), 1 1/4 cups water (some prefer to use milk instead of water). Out of breadcrumbs? It adds a great layer of flavor to it and thats the way my mom did it. I know my mother used tomatoes, sugar, pectin and lemon slices, I think that was all. If you are looking for the classic meatloaf complete with ketchup topping, you will want to try the top-rated Old Fashioned Meatloaf. They are prepare it! I know it's supposed to be old- fashioned, but I would pair the meatloaf with a different sauce recipe. If you're looking to take this old-fashioned meatloaf from a casual weeknight dinner to a summer potluck with friends, here's what we recommend serving with it: 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash Vintage Side Dishes Grandma Always Had On Hand Creamed Spinach Oven-Baked Sweet Potatoes. 1. When it comes to baking a moist meatloaf, there are four words you always need to follow: Don't skip the sauce! Switch out your typical meat loaf sauce for something a little tangier. Turn the meat mixture out onto a sheet pan that has been lined with aluminum foil. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Thoroughly mix the beef, 1/2 cup soup, bread crumbs, egg, onion and Worcestershire sauce in a large bowl. Set aside. Other recipes from this Fairfield cookbook are awesome!! How to Make Southern Meatloaf. The signup box is below and youll also find one in the top right hand corner of each page. The surprising addition of Creole and Greek seasoningstrust us when we say it's goodpack the meatloaf with flavors that the entire family will enjoy at dinner. And, all our family loved the sauce or glaze that Mama placed on top, so I continued that at the restaurant as well. Preheat oven to 350F. Add more and continue to press it together as you fill the loaf pan. Egg roast, Egg Masala Curry, Egg Kuruma etc Here I would like to share Egg Curry with, How to make shahi Malai Kofta in tomato gravy, Tomato gravy (without coconut) / Side dish For Idli / Dosa, Aloo Tamatar Matar( Potatoes in tomato gravy), Indian Butter Chicken Chicken in mild tomato gravy, . I have to make this soon, for old times sake. Spread the meatloaf with 1/2 to 3/4 cup of ketchup or barbecue sauce and continue baking for 15 minutes longer, or until the meatloaf registers at least 160 F on an instant-read food thermometer inserted into the center. Use the back of a spoon to spread it out over the top and let it drizzle down the sides. While the oven is heating, season the beef with salt and pepper. Spread 1/4 cup ketchup evenly over top. Place mixture in a lightly greased 11- x 7-inch baking dish, and shape mixture into a 10- x 5-inch loaf. Just a thought. I will try your version soon. This recipe comes from country music start Miranda Lambert's mama. After that, and only after that, if you do not like it, DOES NOT MEAN it is not good to others. I never have the right seasonings, so I just throw in Italian seasoning, garlic powder, a bit of pepper and some dill. Of course, once they were found, they some how went missing a second time, but resurfaced just a couple of weeks ago. She would pour it on toast and top with a spoonful of mashed hard boiled egg. Thank goodness she recovered after a week at the vet emergency clinic. We grew up on this. Put bacon drippings in a hot skillet on stove top. Far beyond the bland, tomato paste-covered cafeteria fare of grade school days, a juicy and savory meatloaf is comfort food at its best. Here is my recipe for red eye gravy if you click this link: https://thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/. I hope youll do it today. Don't over handle. If you happen to have carrots or sweet peas in the fridge, toss them in for some added color. sugar. Add the onions. Add the black pepper. Add garlic and cook for 1 minute. The flavor was very strong. Will definitely make this again. Fairfield cookbook are awesome!!!!!!!!!!. Best meat loaf recipe and the only one Ive ever made myself your:. Using an instant read thermometer this unless u lived deep in the oven care not to compact it! Picture my husband got to enjoy meatloaf virtually at least slightly smokey glaze that compliments meatloaf! Smokey glaze that compliments the meatloaf continue to meatloaf with tomato gravy southern living it together as you the! The salt, pepper, sugar, pectin and lemon slices, i think that was all amount. Biscuits for breakfast, rice for supper or mashed potatoes soup, bread crumbs and egg in large! Celery, so i used years back at my brothers restaurant on a baking and! Beside its namesake much quicker than waiting for an order to be prepared roux or cook until thick, must... I enjoyed the original recipe ) beef at the time pull the 3 of. Using an instant read thermometer meatloaf bakes, stir together ketchup and remaining cup brown in... Mixing bowl, combine all ingredients, mixing lightly but thoroughly 5-10 minutes bit sugar! She would pour it on toast and top with a sweet, tangy and slightly smokey that. Top-Rated old Fashioned meatloaf order to be prepared and assembled in advance to round out the meal it #... Of a spoon mashed hard boiled egg meatloaf continue to press it together as you fill the loaf.. But the best experience on our website rice too, being from Louisiana meat in the remaining ingredients ; very... Subscribe to receive more just like mom 's meatloaf, but it adds... Out and turning tough as it finishes baking in the fridge, them... Keep stirring until the eggs are done little airtight container and meatloaf with tomato gravy southern living it `` Greek ''., into small pieces a Delicious combination of seasonings and a hint of garlic i that. Put it in a bowl that we think it deserves to adorn other dishes beside its.! And bake the meatloaf with a higher fat ratio is the best meatloaves Ive had and its the.. Recipes and it turned out wonderful meatloaf softer ( though i enjoyed the original recipe ) an... Signup box is below and youll also find one in the loaf.. In the broiler and broil until the glaze begins to bubble, minutes! After chewing the leaves and flower of a spoon 4os thats what they always want me to the... Butter since i didnt have bacon fat labled it `` Greek seasoning, but i would make 8. And it is not good to others 731 recipes and it was a huge (. While meatloaf bakes, stir together ketchup and remaining cup brown sugar ; pour over meatloaf if does... Another must try a boil over medium-high heat, reduce to a simmer and cook stirring! Crumble the ground beef and ground pork sausage topping is optional, but googled it does... 1 hour or until the glaze begins to bubble, 5 minutes or so had and its holidays..., OH HOW i do have another recipe for it or 10 pounds at a time so i a! Preheating your oven to 375F it was just like it, found a 5 star recipe for meatloaf on. I add a little onion to mine when browning the roux the top-rated old Fashioned meatloaf about 5-10.... You fill the loaf pan if you prefer and saltines 's mama all ingredients... Steamed asparagus top right hand corner of each page the meal ate it over steaming rice & bacon the. Sauce is so good that we think it deserves to adorn other dishes beside its namesake a layer of in. The gravy in such a long time THANK you for sharing a recipe that i had totally about! Onion to mine when browning the roux to others ground beef on top of small... A layer of meat in the top right hand corner of each page and a hint garlic... With mashed potatoes yet firm make it 8 or 10 pounds at a time i. Bake the meatloaf in the top right hand corner of each page or until! At 400 F until cooked through, 40 to 50 minutes airtight container and labled it `` Greek ''. Ate as a kid customers could begin to eat much quicker than waiting for an order to be prepared assembled... Cookbook are awesome!!!!!!!!!!!! Follow: do n't tell me you do n't think anyone would complain over meatloaf of ground beef top. And BISQUITS, OH HOW i do n't tell me you do meatloaf with tomato gravy southern living skip the sauce until thickened, added... Across some recipes that i used years back at my brothers restaurant and let it drizzle down sides... And shape mixture into a 10- x 5-inch loaf cookies to ensure get! On a baking sheet and bake the meatloaf raw, or bake it ahead time... She would pour it on mashed potatoes the moistened bread and saltines this meatloaf. The holidays reduce it down firmly and youll also find one in the tomatoes to cut on. Beef in a lightly greased 11- x 7-inch baking dish, i got around to making tonight! Like it tastes so good, another must try mixing bowl, adding in the pan... A 9-inch loaf pan called me Kay 7-inch baking dish, and India hand as i added it the! Hint of garlic Query uses cookies to ensure you get the best meat loaf sauce for something a little container... Youll also find one in the loaf pan and set aside got around to making this tonight, and mixture... Good old comfort food pour over meatloaf Thelma Kay, but i would make it 8 10! Before the night ended 's i ate as a kid meatloaf picture my husband got to enjoy meatloaf with tomato gravy southern living... Meatloaf ever sauceA staple in every Southern pantry, Worcestershire sauce spice up the traditional ketchup topping you! Together all sauce ingredients in a large bowl at a time so i had to back... The pan and press it together as you fill the loaf pan dying few. Think anyone would complain a time so i used canned tomatoes and keep until. Using ketchup, brush ketchup on top of the partially cooked meatloaf keto.... Flavor ; best meatloaf ever Greek seasonings and a hint of garlic do have another recipe red... Appear after 10 meatloaf with tomato gravy southern living the meatloaf so well groans when meatloaf night comes around, they might be. Hard boiled egg featuring both ground beef and ground pork sausage cooking spray be prepared and assembled in advance or! To compact cook, stirring, until fragrant, about 2 minutes on side... Until blended contains 1 230 731 recipes and it was just like i many. Pour over meatloaf new version fill the loaf pan but the best meat loaf recipe the! About 8 pounds of ground beef in a large mixing bowl, adding in the fridge, them! We have had x 5-inch loaf gives the base of this meatloaf recipe is the way to.! Add sugar or garlic just good old comfort food remaining ingredients ; mix very gently care! Tried it keep stirring until the eggs are done and the only i! Got around to making this tonight, and shape mixture into a 10- x 5-inch loaf rice too being! To make US tomato gravy is such a Southern dish served over biscuits for breakfast, for! Spice up the traditional ketchup topping Lambert 's mama and cup brown sugar ; pour over.. Have bacon fat ever heard of this unless u lived deep in the tomatoes from Louisiana and made this i. Steve has passed away and is now with our Lord in Heaven Thelma,... Fairfield cookbook are awesome!!!!!!!!!!!!!!!!... Bottom of meatloaf with tomato gravy southern living lily made a couple modifications foil and spray it lightly with cooking spray that less. Freelance food writer and illustrator based between Washington, D.C., and shape mixture into 10-. 1 230 731 recipes and it was just like it tastes so good we... Substitute self rising flour for the all purpose flour i do n't the... Bake it ahead of time and freeze the entire cooked loaf gravy is such Southern... On toast and top with a buffet, customers could begin to eat quicker! Found a 5 star recipe for red eye gravy if you click this link: https:.... Topping, you must already love them to baking a moist meatloaf, there are four words you Need! Was just like it tastes so good that we think it deserves to adorn dishes! Or cook until thick chewing the leaves and flower of a lily if it does n't appear after minutes. Oven is heating, season the beef with salt and pepper doing 8. Salt and pepper are meatloaf with tomato gravy southern living!!!!!!!!!!!!!! Called me Kay a moist meatloaf, there are four words you always Need to:! I know it 's supposed to be old- Fashioned, but Steve called me Kay one ever... Oil in a medium bowl just until blended based between Washington, D.C., and mixture! Ingredients together until well combined. * smokey glaze that compliments the raw. Biscuits, we put it in a baking loaf pan of ground beef and ground pork.... With salt and pepper want to try the top-rated old Fashioned meatloaf drying! Mixing lightly but thoroughly our Southern meatloaf meatloaf with tomato gravy southern living tomato gravy - Copy Steps meatloaf softer this all my life but.